Clementines

Appearance: The Clementine is almost completely seedless. It is easy to peel and segment. Skin colour is bright orange.

Harvested: mid April to end June.

Origin: Some claim that the Clementine originated in Oran, Algeria, but most believe its origins lie in Gwangxi and Guangdong Provinces of China.

Taste and texture: The flavour is sweet and delicious